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Pasta with anchovy sauce

Serves 8


12 Anchovies


1 bunch Flatleaf parsley, fresh
2 cloves Garlic
2 Onions, large

Pasta & Grains

500 g Linguine

Baking & Spices

1/2 tsp Brown sugar, soft light

Oils & Vinegars

5 tbsp Olive oil


15 g Butter
125 ml Milk, full fat


1 tbsp Water


tiniest pinch of ground cloves
Make this on
Mulberry Sang
Mulberry Sang • 1 year ago

Spelt Spaghetti with olives and anchovies

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