Arabic Food Recipes: Grilled Eggplant with Garlic-Cumin Vinaigrette, Feta & Herbs Recipe

Arabic Food Recipes: Grilled Eggplant with Garlic-Cumin Vinaigrette, Feta & Herbs Recipe

Parmesan and Asiago Cheese Roasted Tomatoes - I love this easy side! So delish!

Parmesan and Asiago Cheese Roasted Tomatoes

Roasted Cauliflower with Tahini Lemon sauce - 14 Clean Eating Snacks | GleamItUp

25+ ways to eat cauliflower

Caprese Garlic Bread

Caprese Garlic Bread

So delicious! Great as a meal with a bowl of salad. I toast bread a little first, then rub a garlic clove on them while warm. I actually throw the tomato slices on stove to cook out some of the juices so it wont be so soggy on the cheese. Then I layer it

Zucchini Parmesan Crisps from FoodNetwork.com... Made these tonight for dinner and they were delicious!!

Zucchini Parmesan Crisps

Zucchini Parmesan Crisps from FoodNetwork.com... Made these tonight for dinner and they were delicious!!

Lately I’ve been inspired to cut down on my meat intake and increase my vegetable intake. Doing so improves my health, my wallet’s health (meat can get expensive), and the planet’s health. What do I have to loose? I’ll admit that I grew up consuming some type of meat or poultry daily, so it is …

Layered Zucchini Parmesan

Lately I’ve been inspired to cut down on my meat intake and increase my vegetable intake. Doing so improves my health, my wallet’s health (meat can get expensive), and the planet’s health. What do I have to loose? I’ll admit that I grew up consuming some type of meat or poultry daily, so it is …

Tomato Eggplant Zucchini Bake with Eggplant Garlic and Parmesan. A gorgeous and easy way to use up extra summer veggies! #glutenfree #zucchini

Tomato Eggplant Zucchini Bake with Garlic and Parmesan

Tomato Eggplant Zucchini Bake with Eggplant Garlic and Parmesan. A gorgeous and easy way to use up extra summer veggies! #glutenfree #zucchini

Zucchuni crisps: - 1lb zucchini -1/4 cup panko bread crumbs -1/4 cup grated parmesan -1 tbsp olive oil -1/4 tsp salt  Toss sliced zucchini in olive oil to coat.  Toss in breadcrumb/cheese;salt mixture to coat.  Place rin foil on baking sheet and spray with cooking spray.  Place single layer of sliced, coated zucchuni on baking sheet.  Sprinkle wirh remaining breadcrumb/cheese.  Bake at 400*F for 22-25 minutes

Zucchuni crisps: - 1lb zucchini -1/4 cup panko bread crumbs -1/4 cup grated parmesan -1 tbsp olive oil -1/4 tsp salt Toss sliced zucchini in olive oil to coat. Toss in breadcrumb/cheese;salt mixture to coat. Place rin foil on baking sheet and spray with cooking spray. Place single layer of sliced, coated zucchuni on baking sheet. Sprinkle wirh remaining breadcrumb/cheese. Bake at 400*F for 22-25 minutes

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