Million Dollar Spaghetti Casserole Ingredients 1 lb. of Ground Beef 28 oz spaghetti sauce 8 oz of Cream Cheese cup of Sour Cream lb. of Cottage Cheese Whole Stick of Butter pasta such as elbow noodles or rotini Bag of shredded cheese (I use pizza blend)
Baked Tacos- (in the words of Hallie B). I added rice and rotel to the meat/bean mixture and they were so easy and so good! Added bonus: the shells don't crack and fall apart when you bite into them. I don't think I'll ever make normal tacos again.