Simplify French toast for a crowd with this sweet berry-filled casserole. More make-ahead breakfast recipes: http://www.bhg.com/recipes/breakfast/easy/make-ahead-breakfast/?socsrc=bhgpin040913frenchtoastcasserole=2
Sausage and Cream Cheese Breakfast casserole. 12 eggs, 1/2 c milk, 1 lb breakfast sausage, 8 oz cream cheese, 2 can 8 oz crescent rolls, 2 c shredded cheddar cheese. Heat oven to 375. Beat eggs & milk, brown sausage. When cooked add cream cheese and stir to combine. Add egg mixture.Take an ungreased 13X9 baking dish amd press down 1 can unrolled rolls. Pour egg and sausage mixture on top. Sprinkle cheddar cheese on top and top with remaining rolls. Bake for 25 minutes.
BLUEBERRY PANCAKE FRENCH TOAST BAKE. I make and freeze pancakes in advance, then thaw them and pull this breakfast casserole together the day-of. Now you can serve a crowd breakfast without being stuck in the kitchen forever