More to explore:
Martha's favorite veggie recipes - have made MANY!
Mushroom, Spinach & Goat Cheese Tart, Everyday Food with Martha Stewart
Martha Stewart Vegetarian Mushroom Tart recipe
Mushroom Tart Turbo-charge your health -- and help the planet -- just by incorporating more vegetarian meals into your diet. We've gathered vegetarian recipes that the whole family will love. Mushrooms, spinach, caramelized onion, and flecks of goat cheese top store-bought puff pastry to make this savory vegetarian tart. You may use any variety of mushrooms you like, including cremini, shiitake, portobello, or a mixture of wild mushrooms.
Martha Stewart's Mushroom Recipes
Veg Mushroom Tart Shiitakes have tough inedible stems that should be removed. For white mushrooms (called button when small), cremini, and portobellos, trim the spongy tip; the rest is edible.
Kale Tarts with Fennel and Olives Recipe - Saveur.com
Mini Mushroom Tarts
Mini frittatas and cornbread muffins -- late-night/early-morning reception snack?
berry tart by carlO, via flickr
OMG this is probably my favorite recipe. I can't describe how good this dish is! Other than washing and slicing tons of mushrooms, its pretty easy to make it.
Rustic tart. There's nothing quite as lovely as a rustic apple tart. Pair it with a Belgian linen tablecloth and peacock blue napkins.
Mushroom and Mascarpone Tarts
Roasted green beans with mushrooms, balsamic, and Parmesan. Marinate in ziploc bag, spread out on cookie sheet and bake at 400, then sprinkle with Parmesan.
Semmelknoedel with Mushroom Sauce
sauteed chanterelle mushrooms on toast with pecorino cheese [thank you @Jacqui Ella for the correction]