Orange Cream Cheese Bread

55 mins to cook • Makes 2 loaves

Produce

2 tbsp Orange peel

Refrigerated

2 Eggs

Baking & Spices

2 1/4 cup All-purpose flour
1 tbsp Baking powder
1 2/3 cup Granulated sugar
1 tsp Salt
1/2 cup Shortening

Nuts & Seeds

1/2 cup Walnuts

Drinks

1/4 cup Orange juice

Dairy

1 8 oz package Cream cheese
1 cup Milk
  • Susan Hess

    Orange Cream Cheese Bread Recipe Rating: 1 2 3 4 5 (80) Categories: Cakes, Sweet Breads, Quick & Easy Collections: Baked Treats, Member's Choice Serves: 2 loaves Prep Time: 15 Min Cook Time: 55 Min Ingredients 1-8 oz package cream cheese, softened 1/2 c shortening 1 2/3 c granulated sugar 2 eggs 2 1/4 c all-purpose flour 1 tsp salt 1 Tbsp baking powder 1 c milk 1/2 c chopped walnuts 2 Tbsp grated orange peel 1/4 c orange juice Directions 1 Combine cream cheese and shortening, creaming well. 2 Gradually add sugar, beating until light and fluffy. 3 Add eggs, beating well after each addition. 4 Combine flour, baking powder and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix well after each addition. 5 Stir in walnuts and orange peel. 6 Pour batter into 2 greased and floured 8-1/2 x 4-1/2 x 3 inch loaf pans. 7 Bake at 375 degrees F for 55 minutes or until a wooden toothpick inserted into center comes out clean. 8 Let cool in pan for 10 mintues. Then sprinkle orange juice over loaves. Remove to wire rack to finish cooling

  • Melanie Wilkinson

    Orange Cream Cheese Bread Recipe (pound cake)

  • Tracy

    Orange Cream Chees Bread... Recipe from Just a Pinch Recipe Club..

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