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Lemon, mustard and avocado potato salad - Love all of the green in this twist on a classic potato salad!
Chicken Parmesan Casserole ~ this is so easy and tastes amazing. The thing I love about it is you don't have to painstaking crumb and fry. This recipe is simple ..... Throw it all in the one dish and bake!
Quinoa & Sweet Potato Chili:one 29 oz can black beans, rinsed and drained one 6 oz can tomato paste 32 oz vegetable stock 1 onion, chopped 5 cloves garlic, minced 1 tablespoon chili powder 1 tablespoon cumin 1 teaspoon oregano 1 tablespoon olive oil 1 sweet potato, peeled and cut into bite sized chunks 1 cup dry quinoa salt and pepper to taste avocado, cilantro for garnish (optional)