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Easy Garlic Bread •1 loaf French bread, 1 stick butter, softened, 1/4 tsp garlic powder, 1 tsp dried parsley •Mix together butter, garlic & parsley. Slice bread into 1-inch slices. Spread butter on one side of each bread slice. Reassemble loaf onto heavy duty aluminum foil and wrap. Put loaf on baking sheet. Bake 400F for 15-20 minutes.
Buttery Beer Bread... simple... 3 c self rising flour, 1/4 c sugar, 12 oz beer, and a stick of melted butter! Pour half butter into bread pan, mix flour sugar and beer till sticky dough forms dump into bread pan and press in then cover with remaining butter.... (I only used 2 tbsp butter and mine still came out delicious) bake at 375 for 50-60 min!
'My Mother’s Peasant Bread: The Best Easiest Bread You Will Ever Make' - "When I tell you that, if forced, I had to pick one and only one recipe to share with you that this — my mother’s peasant bread — would be it, I am serious." | alexandracooks.com