Homemade Bisquick: 9 cups flour 1/3 cup baking powder 1/4 cup sugar 1 1/2 cups shortening 1 tablespoon salt 1 cup powdered milk (optional) 2 teaspoons cream of tartar (optional) –I did not add this In a large mixing bowl or food processor, mix all the dry ingredients together. Cut the shortening into the mix or if using a food processor pulse in the shortening until it resembles sand. Store in an airtight container, does not have to be refrigerated. Mixed Bowls, Bays Biscuits, Powder Milk, Cups Baking, Homemade Bisquick, Cups Powder, Food Processor, Cups Flour, Cups Shortening
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