Purple, Food Photography, Oriental Eggplants, Lynn Karlin, Oriental Aubergine, Eggplants Lynn, Karlin Photography, Eating Eggplants, Eggplants Art
Fruit, Gardens Green, Farms, Kitchens Gardens, Gardens Veggies, Marketing Baskets, Food Photography, Cabag Foodphotographi, Photography Vegetables Gardens
broccoli + chinese cabage | food photography
broccoli + chinese cabage #foodphotography
shady garden veggies
Recipe for Julia Child's Eggplant Pizza. I love egg plant w/ just about anything... but especially with tomato sauce!!!
Eggplants Recipes, Eggplant Pizza Recipes, Dinners Tonight Delicious, Childs Eggplants, Child Eggplants, Kitchens Coolers, Child S Eggplants, Eggplants Pizzas, Eggs Plants
Adapted from Julia Child's Eggplant Pizzas Recipe
Arjan Am, Pastel, Colors Photography, Soft Colors, Texture, Arjanben, Colors Palettes, Colors Pallette, Colour Palettes
soft color palette
obsessed with this color palette. COLOR STUDY | 66 | arjan benning
Pastel Texture Party (Arjan Benning)
fruits colors photography
kitchen color pallette
Photograph by #ArjanBenning via It's Nice That. Great inspiration for our #HonestTrend direction. For our trend report: http://www.thetrendboutique.co.uk/autumn-winter-2013-14-guide-to-the-season-honest-trend-report/a
Lovely colour palette. COLOR STUDY | 66 | arjan benning
amazing onion styling
Lara Ferroni, Food Style, Red Onions, Purple Onions, Onions Flowers, Onions Style, Food Photography, Food Art, Onions Photography
amazing onion styling #food style
red & purple onion #photography
Pickled Red Onions Styling by Lara Ferroni
Ox Tartar with Tarragon Mayonnaise and Juniper - Recipe by Noma Restaurant (sub rye bread for gluten-free bread)
Food Flowers, Recipe, Wood, Flower Food, Rye Bread, Edible Flowers, Rental Of Restaurant
~~ Edible flowers: Canapes with tartare, juniper and wood sorrel flowers ~ Noma
Ox Tartar with Tarragon Mayonnaise and Juniper - Recipe by Noma Restaurant (sub rye bread for gluten-free bread)- #presentation #plating #recette #dressage #assiette #artculinaire #art #food #foodporn #artfuldining #gastronomy #gastronomic #dessert #fooddesign #culinary #foodart #dining #gourmet #gourmand #gastronomist #bonvivant #foodandart #joiedevivre #museumviews #HauteCuisine
Great flower food styling 🌺
Colors Purple, Aubergine Colors, Purple Food, Purple Passion, Purple Fruit, Richard Haughton, Asparagus Food Photography, Food Photos, Purple Asparagus
Purple + Black-pinned by www.auntbucky.com #color #purple #black
purple asparagus food photo
Purple food is always fun! @500BC_Boris #500BC #livelifefullboar
purple asparagus (by Richard Haughton)
Flowers Sushi, So Pretty, Edible Art, Sushiart, Sushi Rolls, Foodart, Sushi Art, Food Art, Japan Food
Flower sushi rolls
flower sushi - so pretty
Flower sushi art!
www.pandabed.com/ #Japan #food #travel #asia #PandaBed
flower sushi - food art
Absoluta perfección en estas flores de #sushi. La mentalidad japonesa nos enseña a valorar cada detalle que nos rodea, no hay nada accesorio, la Belleza se esconde en cada gesto... #FoodArt
Seared Scallops with Garlic Herb Cream Sauce - the juiciest and most succulent seared scallops, in a to-die-for whisky vanilla cream sauce | rasamalaysia.com
Succulents Seared, Scallop Recipes, Vanilla Cream, Whisky Vanilla, Garlic Herbs, Cream Sauces, Herbs Cream, Seared Scallops, To Die For Whisky
Seared Scallops with Garlic Herb Cream Sauce - Pinner said, "the juiciest and most succulent seared scallops, in a to-die-for whisky vanilla cream sauce" | rasamalaysia.com
Mango and shrimp appetizers with Balsamic Vinegar
Of Modena, Balsamico Di, Balsamic Vinegar, Shrimp Appetizers, Easy Recipes, Di Mango, Mango Shrimp, Shrimp Recipes, Shrimp Bites
Stuzzichini di #mango e #gamberi all'#Aceto #Balsamico di Modena
Mango and shrimp Bites with Balsamic Vinegar
This wonderful Thai shrimp recipe is easy to make and superb for a party.
Cooking and tasting ... ... mango, shrimp and Balsamic Vinegar of Modena
Watermelon balsamic Feta Salad
Saltysweet Appetizers, Perfect Salty Sweet, Salty Sweet Appetizers, Perfect Saltysweet, Salad Recipes, Food, Watermelon Feta Salad, Eating, 4 Ingredients
Watermelon Feta Salad #eat #food #yumm #recipe
Watermelon Feta Salad Recipe Note: I sliced my Watermelon into perfect rounds with a large biscuit cutter. ingredients: 2 pounds seedless Watermelon, sliced into rounds 1 cup crumbled feta 2 large shallots, sliced Salt and Pepper, to taste Balsamic Glaze, for drizzling directions: Toss feta and sliced shallots together. Lay down a slice of watermelon. Top with the feta/shallot mixture. Add a little fresh ground pepper and a pinch of salt. Drizzle on some delicious thick balsamic glaze. EAT.
Watermelon Balsamic Appetizer
Basil Leaves, Watermelon Parties, Balsamic Vinegar, Watermelon Appetizers, Pinwheels Appetizers, Cocktails Parties, Watermelon Recipes, Balsamic Glaze, Watermelon Balsamic
Party Frosting: Watermelon party ideas!
- Simple Saturday Sometimes the best things happen when you're not trying so hard. These Watermelon Cubes with Balsamic Glaze came about from playing with my food and left-over watermelon slices. Watermelon Balsamic Cubes They are just the right beginning to a meal (amuse bouche), a palate cleanser between courses or a unique addition to a dessert/cheese tray. A while back, I was serving a 6 course meal to a "dinner client" for a fund raiser. They had chosen several hardy courses that included a creamy corn soup, scallops with chips, and braised short ribs with potatoes. I knew they really needed something fresh, light and bright in the middle of all that to re-set the taste buds and moisturize the bite. These Watermelon Balsamic Cubes were just the right size, continued the somewhat elegance of the night and yet gave it a casual, down-home tasty treat.Since that night, I've served these to kids on picnics and lined up on trays for July 4th picnic shooters. Their simplicity gives them style, yet they are definitely perfect for a Simple Saturday. Recipe: Watermelon Balsamic Cubes Seedless Watermelon cut into 1x1 inch cubes 1/4 cup (more or less) Balsamic Creme or home-made Balsamic Reduction Syrup Mint or Basil leaves for garnish. 1) After trimming and cutting watermelon into 1x1 inch cubes, use a small melon baller to carve out the center of each cube. Make sure to leave the sides and bottoms in tact to hold the syrup inside.2) Turn the cubes over on a paper towel to drain for at least 20 minutes. At this point you can also wrap lightly with plastic wrap and hold in the refrigerator til needed for several hours.3) When ready to serve, add just a few drops of Balsamic Reduction Syrup or Balsamic Creme to the center and place each cube on top of a mint or basil leaf. These little bites are full of natural sweet juices mixed with a sour tang from the Balsamic intensity. Make plenty - they go fast and some of them don't make it out of the kitchen (if you're like me :D ) You might also like: Cucumber Pickles; Dill with it. **Double Post** ... Chilly Cucumber Cups w/Spicy Mousse - Simple Saturday Quick and Healthy Fruit Chips - Simple Saturday LinkWithin POSTED BY CATHY @ SHOWFOODCHEF AT 12:11 PM EMAIL THIS BLOGTHIS! SHARE TO TWITTER SHARE TO FACEBOOK SHARE TO GOOGLE BUZZ LABELS: AMUSE BOUCHE, APPETIZERS, BALSAMIC, FRUIT, PARTY, PICNIC, SIMPLE SATURDAY, SUMMER, WATERMELON 15 COMMENTS: Cowgirl Chef said... OMG, these sound sooo good, and I like that they're so easy. I can do a balsamic reduction in a snap, but I'm curious about balsamic creme - what is it, exactly? I just saw watermelons last week, so I'm ready, baby! xx MAY 22, 2011 4:27 AM ~ Chef Louise said... i was just thinking about this combo the other day... i love the flavor combo. these are cute for a bbq, but i have catering flashbacks thinking about making these for 500 people- yikes! have a great sunday MAY 22, 2011 7:36 AM Michael / South Bay Foodies said... Nice. These WILL be on the menu this summer for any cook outs or BBQs that I do! MAY 22, 2011 12:48 PM Valentina said... Cathy, these are beautiful and adorable! And I sure absolutely delicious! I will definitely try these! MAY 22, 2011 11:16 PM Mika said... You are right, sometimes we try to put together as many ingredients as possible to make something delicious and we don't understand that sometimes the simplest dish is the best...I love this!!! MAY 22, 2011 11:22 PM Sara said... These are such a fun way to serve a little something different at a party. They look really good, and I am going to try them! Thanks for stopping by my blog, I made the kiwi pops today, the kids LOVED them.. and so did I ;0) MAY 24, 2011 5:58 PM The Sentimental Suitcase said... Oh Cathy these look so good!!! XO Sam MAY 25, 2011 6:22 AM The Cilantropist said... Cathy these little bites are just beautiful and totally inspired. I can only imagine how fabulous they taste! Saw them on TheKitchn today, congrats! MAY 26, 2011 8:35 AM Dragana said... Very elegant! Great idea that I'll be making soon. MAY 26, 2011 9:57 PM kqr said... LOVE THIS IDEA. HOWEVER I NEED THE RECIPE FOR THE HOMEMADE BALSAMIC SYRUP. I'M IN NICARAGUA AND DON'T GET A LOT OF GOOD INGREDIENTS HERE BUT I DO GET BALSAMIC VINEGAR AND LOTS OF FRESH WATERMELON. JUNE 1, 2011 7:23 PM Cathy @ ShowFoodChef said... KQR - thx for stopping by. To make the syrup, just boil about 3oz of balsamic vinegar with 1 tbls of sugar or honey in a saucepan until it has reduced to a syrup. It will be very fragrant and strong, don't stand too close over the pan. It's ready when the syrup can coat the back of a wooden spoon. It also thickens a little as it cools. It would take about 8-10 minutes, usually. :D Balsamic reduction syrup is really good drizzled over grilled vegetables too. enjoy JUNE 1, 2011 11:20 PM Lisa Fountain said... These are just beautiful! I can't wait to have a dinner party so I can try them out. Thanks for sharing, and for your lovely pictures. JUNE 29, 2011 3:29 PM Jen said... I just love this idea! And the flavors compliment each other so well! I love it! JUNE 29, 2011 4:57 PM Tinijocaro said... I make a salad with Watermelon, balsamic vin, and avocado that is delicious. Trying to figure out a way to add the avocado to this one. JULY 14, 2011 8:04 PM Rosemaryandthegoat said... I will definitely be making these for my next party I cater. -- Sherry aka www.rosemaryandthegoat.com I've decided to add a tiny pearl ball of mozzarella to top and maybe insert a tiny lemon basil leaf under the cheese. AUGUST 1, 2011 5:55 AM Post a Comment LINKS TO THIS POST Create a Link Newer Post Older Post Home Subscribe to: Post Comments (Atom) SUBSCRIBE TO SHOWFOOD CHEF Posts Comments IF YOU LIKE THIS, CLICK AND STUMBLE ME - THANKS ABOUT ME CATHY @ SHOWFOODCHEF CALIFORNIA, UNITED STATES I'm a Southern Gal in Southern Cal. and on my 100th career. I hope my recipes, stories and pictures will take you from SHY to SHINE in your own kitchen. I sincerely appreciate you stopping by, we're all so busy, and your comments are always a spotlight in my day. Cath- VIEW MY COMPLETE PROFILE WELCOME! LOVE TO JAPAN FOLLOWERS SUBSCRIBE TO SHOWFOODCHEF Posts Comments SHARE IT SHOWFOOD CHEF IS ON FACEBOOK SEARCH ME powered by BLOG ARCHIVE ▼ 2011 (58) ► August (3) ► July (1) ► June (7) ▼ May (9) Easy Granola Made Your Way - Simple Saturday Remembering the Soprano's - A Ziti Pasta Casserole... Watermelon Balsamic Appetizer - Simple Saturday The Best Best Chocolate Chip Cherry Oatmeal Cookie... 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Easy elegant Watermelon Appetizer - watermelon cubes with balsamic glaze - refreshing, perfectly sized for popping into your mouth and can be made in advance! They would even be fantastic as part of a cheese/dessert tray.
Watermelon cubes with balsamic glaze. Super simple to make!! i definitely have to have these at my next cocktail party!
Watermelon cubes with aged balsamic vinegar served on basil leaf. -- Make every meal memorable with Regina products. #Regina #vinegar #watermelon #recipe Reginavinegar.com
roasted pumpkin with bacon, via Flickr....
Butternut Squash, Pumpkin Bacon, Bacon Recipes, Bacon Appetizers, Sweet Potatoes, Roasted Pumpkin, Pumpkin Bites, Pumpkin Wraps, Bacon Wraps
@Kara Morehouse- more pumpkin for you lady!! Roasted pumpkin wrapped with bacon
Roasted pumpkin bacon wrap
Bacon Wrapped Roasted Pumpkin Bites
Cool idea for fall entertaining! // Roasted Pumpkin Bites with Bacon #appetizers
Roasted Pumpkin Bites with Bacon. (Substitute with sweet potato or butternut squash)
Elegant & unique pasta course presentation - rolled up
Elegant Parties Food, Food Plates Ideas, Food Presents Ideas, Elegant Dinners Parties Ideas, The Art Of Plates Food Recipes, Unique Food Ideas, Food Presents Recipes, Elegant Appetizers For Parties, Appetizers Plates Ideas
Food styling still life photography - Blueberries by Mark Boughton
Boughton Photography, Food Style, Food Still Life Photography, Spoons, Glasses Photography, Blueberries Blue, Food Photography, Blueberries Photography, Mark Boughton
Blueberries . Spoon . Food Photography .
♀Food styling still life photography - Blueberries by Mark Boughton. lovely and simple with a rustic appeal. the background really complements the spoon and blueberries.
©Mark Boughton Photography
Blueberry Blue by Mark Boughton
Ground Glass Photography by Mark Boughton, via Behance
Fresh purple Asparagus
Colors Morado, Violets Asparagus, Asparagus Purple, The Colors, Purple Passion, Purple Pantone, Fresh Purple, Purple Asparagus, Purple Gardens
fresh violet asparagus in season from April-May
Asparagus Purple Passion Bare Root - 2 Yr Old | Growers Solution
Los espárragos morados frescos son muy afrutados y de textura crujiente. El color morado se debe al pigmento antocianina que junto a los fenólicos ayudan a prevenir el cáncer y las enfermedades al corazón; también estimula la memoria, al tracto urinario y, a retrasar el proceso de envejecimiento.
Key Food, Bloodorange, Inspiration, Colors, Blood Orang血橙, Bloody Citrus, Blood Orange, Beautiful Things, Fresh Fruit
Does anyone know what fruit this is? Looks so good. #Fresh Fruit| http://awesome-fresh-fruit-recipe-tips.blogspot.com
beautiful color -- blood orange
Round Courgett, Health Food, Monica Pinto, Pinto Photography, Art Photography, Still Life, Food Photography, Healthy Food, Raw Food
#Beautiful #food #photography: Round courgettes by Monica Pinto photography, via Flickr
Food | Nourriture | 食べ物 | еда | Comida | Cibo | Art | Photography | Still Life | Colors | Textures | Design | Round courgettes by Monica Pinto photography, via Flickr
eat | raw foods - round courgettes by monica pinto photography
round courgettes (by Monica #health food #food for health #food health #healthy food| http://bestfoodsforyourhealthfrieda.blogspot.com
/ Sonja Dahlgren Photography
Dagmar Kitchens, Cooking Mussels, Mussels Recipes, Jerusalem Artichokes, Blue Mussels, Mussels Soups, Beautiful Dishes, Soups Food Photography, Artichokes Soups
Look at this beautiful dish! Am I brave enough to cook mussels? How hard can it be! Jerusalem artichoke soup with steamed blue mussels :: Sonja Dahlgren/Dagmar's Kitchen
Jerusalem artichoke soup with steamed blue mussels recipe :: Sonja Dahlgren/Dagmar's Kitchen
Jerusalem artichoke soup with steamed blue mussels » Dagmar's Kitchen
Artichoke and mussel soup
How To Grow Sweet Potatoes
Sweetpotato, Gardens Ideas, Food, Fries Sho, Growing Sweet Potatoes, Gardening, Start Sweet, Potatoes Plants, Sweet Potato Plant
How To Grow Sweet Potato Plants....
How To Grow your own Sweet Potatoes food garden diy gardening crafts diy ideas diy crafts how to small gardens diy garden tutorials
Starting Sweet Potatoes in water
how to grow your own sweet potato plant indoors in order to plant in your garden
Placer les patates douces avec quelques centimétres immergés dans un bocal d'eau. Changer l'eau de temps en temps.
How to grow sweet potatoes #indoorgardening #sweetpotatoes
Peas Food, Food Recipes, Peppermint Soups, Food Dinners, Food Photography, Pastel Green, Food Photos, Photos Shared, Green Peas
Gorgeously pastel green Pea and Peppermint Soup. #soup #pea #mint #vegetables #vegetarian #food #dinner #lunch #meals #veggies
peas ,food ,soup
pea&peppermint soup. #food #recipe
Peas & Peppermint Soup | Flickr - Photo Sharing!
Oven-Roasted Mushrooms with Butter, Garlic and Parsley.