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Marinade for Chicken-3 tablespoons vegetable oil,1 tablespoon soy sauce, 1 tablespoon Worcestershire sauce, 1 tablespoon red wine vinegar,2 teaspoons lemon juice, 3/4 teaspoon dry mustard,1/8 teaspoon salt,1/4 teaspoon black pepper,1/8 teaspoon finely minced fresh parsley.mix together oil, soy sauce, Worcestershire sauce, wine vinegar, and lemon juice. Stir in mustard powder, salt, pepper, and parsley.Longer you marinate, the more flavor it will have.

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BigOven.comfrom BigOven.com

Basil Lime Chicken

Basil Lime Chicken- Probably the best chicken I've ever made. Such a good recipe!

rachelschultz.comfrom rachelschultz.com

The world's best chicken

worlds best chicken?

Recipesfrom Recipes

CATALINA-Cranberry Chicken

Cranberry Chicken A friend turned me on to this recipe. It is so so so easy and delicious! 4 lb. bone-in chicken pieces (breast halves and/or thighs) (I have used boneless chicken breast too) 1 can (16 oz.) whole berry cranberry sauce 1 bottle (8 oz.) KRAFT CATALINA Dressing 1 env. onion soup mix Make It HEAT oven to 350°F. PLACE chicken in 2 (13x9-inch) baking dishes. MIX remaining ingredients; pour over chicken. BAKE 50 min. or until chicken is done (165°F).

Mel's Kitchen Cafefrom Mel's Kitchen Cafe

Tender Grilled Pork Chops

Pork chop marinade