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from Rachaelraymag.com

Get Fresh: Brussels Sprouts

You think they're soggy and bitter. But we've got the secret to turning these mini cabbages into a slam-dunk side dish.

from Life As A Strawberry

Creamy Mushroom and Garlic Sauce

Mushroom onion and garlic cream sauce for pasta. I make this all the time but add white wine for more flavor. It is AWESOME!

from I Heart Nap Time

Easy potato skins

These potato rounds are topped with cheddar cheese, crumbled bacon bits and taste great topped with a little sour cream!