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    • Lana Koh

      Zucchini latke recipe, for the daring latke lover.

    • Dara Stout

      Zucchini Fritters - Season shredded zucchini with lemon zest, parsley, and minced garlic, then mix in beaten eggs and flour to create a batter. Pan-fry spoonfuls of the zucchini mixture in a little olive oil and serve hot as an appetizer or a side dish. YUM? Nope, they pretty much just fell apart and sucked!

    • Becka Bray

      zucchini fritters with tzatziki -- from alexandra's kitchen - - - love zucchini pancakes!

    • rochelle wieting

      Zucchini Fritters with Tzatziki recipe - "A combination of grated zucchini and potato with a little diced onion bound by a single egg gives these fritters that lovely latke texture. But the addition of lemon zest and lots of herbs give them a freshness and lightness that’s irresistible." - I love these already!

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