Celebrate Fall with what is seriously the best apple crisp recipe ever! The ginormous amount of topping paired with perfectly sweetened apples will having you wanting this for breakfast, lunch, dinner, AND dessert!
Apple Dump Cake 2 cans apple pie filling 2 Tbsp. cinnamon 1 box yellow cake mix 2 sticks butter 1 cup pecans, chopped whipped cream or ice cream Dump two cans of apple pie filling into a 9×13 pan. Sprinkle with cinnamon. Crumble the dry cake mix over the apple mixture. Sprinkle the pecans over the cake mix. Slice each stick of butter into 12 equal pieces, and place the pieces on top. Cook at 375 degrees for about 45 minutes or until golden brown.
Ridiculously Easy Peach Crumble is one of those make-it-with-a-cake-mix recipes, but I use one of those little "Jiffy" brand boxes of cake mix, instead of a regular mix. It's not overly sweet, and makes a better topping.
it was SOOOOO GOOOOD!!: Caramel Apple Dip Ingredients: 16 ounces Philadelphia 1/3 Less Fat Cream Cheese, Softened ½ cups Powdered Sugar 16 ounces Old Fashioned Caramel Apple Dip 1 cup Heath Bits-O-Brickle Toffee Bits 4 Large Granny Smith Apples, Sliced Thick
Crock Pot Apple Crisp - slice 8 apples and layer in crock. sprinkle with 1/4 c sugar 1 tsp cinnamon. Mix separately and then pat on top: 3/4 c flour, 3/4 c oatmeal, 3/4 c brown sugar, 1/2 c softened butter. Cook on high for 3 hours. #dessert #recipe #sweet #treat #recipes