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from taste.com.au

Spicy mince

This was beautiful. We had this minus the raisins. Will definitely have this again sometime soon.

I just love the little savoury tarts. I make one with proscuitto, rosemary and potato, but like the idea of single portions.

Australian Cream Buns I will make these asap. I miss them so much!

from taste.com.au

Balsamic strawberry pavlovas

We can't think of a more elegant way to serve strawberries and cream than in individual pavlova nests.

from Bon Appétit

The Best New Bakeries in America

Cranberry-Pear Tart Great for a holiday dessert, served slightly warm and topped with creme fraiche or vanilla ice cream; sprinkle tart with a dash of freshly grated nutmeg before baking. Read More http://www.bonappetit.com/

from About.com Food

Food, Wine, and Cookbooks at the Happiest Place on Earth!

Food, Wine, and Cookbooks at the Happiest Place on Earth!: Disney Cookbooks for Sale

from Yammie's Noshery

Caramel Toffee Crunch Cheesecake

Caramel Toffee Crunch Cheesecake (Yammie's Noshery): Toffee crust + chocolate + caramel cheesecake + homemade gooey caramel + toffee + whipped cream!