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Kid's plate

Kid's plate

Coconut Crusted Chicken | ~The Dinner Prescriptor~

Coconut Crusted Chicken

Coconut Crusted cup cornstarch teaspoon salt 1 teaspoon durkee cayenne pepper teaspoon durkee fine grind black pepper 3 large egg whites 2 cups shredded sweetened coconut 1 lbs chicken tenders vegetable oil (for frying)

Chronicles of a Frugal Gardener: Homemade Bloody Mary mix, canning

Life and adventure of a frugal gardener. Visit the site for favorite recipes, tips and happenings around this Zone 4 gardener

I posted a picture of these a while ago (St. Patrick’s Day) and have been promising you the recipe for far too long. When I made them initially I was thrilled because the texture was just right, thick and fluffy but the taste was not perfect. I can sometimes go overboard with the vanilla extract... Read More »

Matcha Green Tea Pancakes with Guilt-free Chocolate Sauce

The Healthy Maven: Matcha Green Tea Pancakes with Guilt-free Chocolate Sauce-sounds much like the green pancakes I had this morning!

Sweet Potato Gyoza - Love me some veggie dumplings!

Three Recipes For DIY Chinese Dumplings That Even You Can Make (Including A Gluten-Free Version! Some people meditate with river rocks or yoga or gongs. Some people throw Tarot cards or the I Ching. Some people chant. I, however, make dumplings.

Green Ramen with Portobello Mushrooms. Green noodle soup served with thickly sliced marinated/broiled portobello mushrooms!

Green Ramen with Portobello Mushrooms. Green noodle soup served with thickly sliced marinated/broiled portobello mushrooms!

Nabeyaki Udon: Mmmmmm...udon noodles with all kinds of goodies, including an egg cooked in the broth!

Nabeyaki Udon

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