Caramel cake. I made this and it was delicious. I couldn't find cake flour so I used all purpose flour. It may have been more dense b/c of that. But it was yummy! :) Oh yeah the frosting took a bit to make. I think I stirred for an hour. I dunno if that's how long it's supposed to take.

Double Caramel Cake

Caramel cake. I made this and it was delicious. I couldn't find cake flour so I used all purpose flour. It may have been more dense b/c of that. But it was yummy! :) Oh yeah the frosting took a bit to make. I think I stirred for an hour. I dunno if that's how long it's supposed to take.

Chocolate & caramel layer cake - read the adjustments.. Pinning for the idea, because that is good!

Chocolate & caramel ombre cake

Peach upside down cake.  Double the butter/brown sugar, add 1 tsp. each vanilla & almond extracts. Allow to carmelize.

Peach upside down cake. Double the butter/brown sugar, add 1 tsp. each vanilla & almond extracts. Allow to carmelize.

Olive Garden Lemon Cream Cake -- a copycat of the popular Olive Garden dessert.  So light and lemony!!

Olive Garden Lemon Cream Cake -- a copycat of the popular Olive Garden dessert. So light and lemony!!

Toasted Butter Pecan Cake Recipe from Taste of Home -- shared by Phyllis Edwards of Fort Valley, Georgia

Toasted Butter Pecan Cake

Toasted Butter Pecan Cake Recipe from Taste of Home -- shared by Phyllis Edwards of Fort Valley, Georgia

Lemon Velvet Cake - Developed from an outstanding Red Velvet Cake recipe, this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting. An ideal birthday cake for the lemon lover in your life..

Lemon Velvet Cake

Lemon Velvet Cake - Developed from an outstanding Red Velvet Cake recipe, this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting. An ideal birthday cake for the lemon lover in your life..

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