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  • Donna Lack

    Cooking tip - freeze leftover wine in ice cube trays for cooking. This is a great idea!

  • Christine Halstater

    Pour your leftover wine into ice cube trays and freeze it. Next time you have a recipe that calls for wine just grab a few cubes and start cooking. (I've done this for white wine.) I enjoy my reds too much to save...

  • Patrice Williford

    Freeze leftover wine in icecube trays to cook with later. I never even thought of doing that, but its a great idea! I might just use the wine cubes with a red wine spritzer!

  • Alison

    Freeze leftover wine in ice cube trays to cook with later. Or use the wine cubes with a red wine spritzer!

  • Kirsten

    Freeze leftover wine to use in food. Fill your ice cube tray with leftover wine. Once the cubes freeze, just pop them out and stick them in a bag.

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On occasion, we luck into a case of garlic at fire sale prices at a fruit stand. If the cloves are full and healthy, we buy it and run. However, there is no reasonable way to use an entire case of garlic in regular cooking without losing some to spoilage. We opt to freeze a […]

drink wine and you will be saved.

To freeze or not to freeze. Great guide for freezing your food.

I want to take all these elements and put them on a pizza crust, my own making of course, and eat it with that glass of red wine. In fact my pizza dough is in the frig. Made it last night. So it is on my menu today.

Serve up flavorful personality, one ice cube at a time! Would you ever try this, Diamond Candle fans?