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    Ingredients

    Meat

    • 4 Hot dogs

    Condiments

    • 1 Ketchup and mustard

    Bread & Baked Goods

    • 1 tube Crescent rolls, refrigerated

    Flutter-By Franks: crescent dough, cut triangles in half; roll each into ball and press to 1/2" thick; place 4 balls into a square on cookie sheet; cut hot dog lengthwise except last 3" and place between sets of wings; bake 375 for 14-16 min.

    3y
    3y Saved to E's 1st b-day

    9 comments

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