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    Tom Kha Kai (Chicken in Coconut Milk Soup)Although Tom Kha Kai is another variation of chicken soup, it deserves the No.4 because of its unparalleled taste and popularity. Similar to Tom Yam Kai, the broth is prepared with many types of Thai herbs with the special addition of coconut milk that makes this soup unique.

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    Indian Curry with Garlic, Ginger, Coconut Milk, Lime, Mushrooms, and Thai Basil Leaves....

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    Tom Kha Gai (Chicken in Coconut Milk Soup)

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    so why does it have "Thai" in it? looks yummy either way

    Thai Basil Coconut Lentils Vegan - INGREDIENTS 1 cup dried lentils or monggo beans 3 cloves garlic, minced 1 tablespoon olive oil ½ head green cabbage, shredded ½ large kabocha squash (about 3-4 cups cubed) 1 can coconut milk 1½ tablespoons tom kha paste cayenne pepper, chili powder and salt fresh basil and chopped peanuts for topping

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    THAI GREEN BEAN & CRAB SALAD.

    Thai food