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Frontera Grill's Chocolate Pecan Pie with Coffee Whipped Cream

Serves 1

Refrigerated

1 Egg yolk, large
4 Eggs, large

Condiments

1/2 cup Corn syrup, light
3 tbsp Molasses, dark

Baking & Spices

3/4 cup Brown sugar, packed dark
3 tbsp Confectioners' sugar
1 5/8 cups Flour
1/2 tsp Kosher salt
4 1/2 oz Semisweet or bittersweet chocolate
3/4 tsp Sugar
2 tsp Vanilla extract, pure
3 tbsp Vegetable shortening

Nuts & Seeds

4 1/2 oz Pecan, toasted halves

Dairy

6 tbsp Butter, unsalted
1 cup Heavy cream

Beer, Wine & Liquor

1 2/3 tbsp Coffee flavored liqueur

Other

9 tablespoons (1 stick plus 1 tablespoon) unsalted butter, room temperature
  • Debra Van Hook

    Frontera Grills Chocolate Pecan Pie with Coffee Whipped Cream Photo - Chocolate Pies Recipe | Epicurious.com

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