Blueberry Breakfast Quinoa - Start your day off right with this protein-packed quinoa breakfast bowl with a touch of tart sweetness from fresh blueberries and a drizzle of honey! Substitute milk with coconut milk.
Marinate tomatoes in balsamic vinegar for 30 minutes. Lay on a baking sheet, season with salt and pepper. Bake for 7 minutes at 350 degrees. Then top with sautéed spinach and mozzarella. Broil until cheese melts.
Potato bites - Mix Grated potatoes, 3 eggs, 1/2 cup shredded cheddar cheese, 1/4 finely chopped onion (optional), 1/4 teaspoon garlic powder, salt and pepper to taste in a bowl and spoon into a muffin tray, bake for about 20 minutes.