Roasted Veggie Quinoa Salad.  This was Ah-mazing!!! I used zucchini, yellow squash, broccoli, cauliflower, yellow pepper, and red onion.  I only used a portion of the oil and it had plenty.  I didn't have a fennel bulb so I left it out and it was still super yummy.  This is totally going to be a regular at our house.  SO, yummy!

Roasted Veggie Quinoa Salad

Roasted Veggie Quinoa Salad. This was Ah-mazing!!! I used zucchini, yellow squash, broccoli, cauliflower, yellow pepper, and red onion. I only used a portion of the oil and it had plenty. I didn't have a fennel bulb so I left it out and it was still super yummy. This is totally going to be a regular at our house. SO, yummy!

Made this and it is my new fave Quinoa recipe. Quinoa with Roasted Garlic, Tomatoes, and Spinach | MyRecipes.com

Quinoa with Roasted Garlic, Tomatoes, and Spinach

Made this and it is my new fave Quinoa recipe. Quinoa with Roasted Garlic, Tomatoes, and Spinach | MyRecipes.com

Crunchy Cashew Thai Quinoa Salad with Ginger Peanut Dressing (sounds amazing but id sub peanut butter for almond or sunflower seed as peanut butter is pro inflammatory)

Crunchy Cashew Thai Quinoa Salad with Ginger Peanut Dressing (vegan, gluten-free)

Crunchy Cashew Thai Quinoa Salad with Ginger Peanut Dressing (sounds amazing but id sub peanut butter for almond or sunflower seed as peanut butter is pro inflammatory)

Quinoa Fruit Salad | Two Peas and Their Pod  Ingredients:    1 cup quinoa (I used Red Quinoa)  2 cups water  Pinch of salt    For the Honey Lime Dressing:    Juice of 1 large lime  3 tablespoons honey  2 tablespoons finely chopped fresh mint    For the fruit:    1 1/2 cups blueberries  1 1/2 cups sliced strawberries  1 1/2 cups chopped mango  Extra chopped mint, for garnish-optional

Quinoa Fruit Salad with Honey Lime Dressing

Quinoa Fruit Salad | Two Peas and Their Pod Ingredients: 1 cup quinoa (I used Red Quinoa) 2 cups water Pinch of salt For the Honey Lime Dressing: Juice of 1 large lime 3 tablespoons honey 2 tablespoons finely chopped fresh mint For the fruit: 1 1/2 cups blueberries 1 1/2 cups sliced strawberries 1 1/2 cups chopped mango Extra chopped mint, for garnish-optional

Quinoa Salad with Pears, Baby Spinach, and Chick Peas in Maple Vinaigrette - Vegan

Quinoa Salad with Pears, Baby Spinach, and Chick Peas in Maple Vinaigrette - Vegan

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