Pumpkin spiced cream cheese breakfast rolls (made with crescent rolls)--yumm! These were quite tasty! You could just roll each crescent roll individually and bake- only takes like 15 min instead of the min!
Mini Pumpkin Pie Bites * 2 Refrigerated ready-to-roll pie crust * Cup of Sugar * 8 oz. Cream Cheese (room temperature) * 1 Cup of Canned Pumpkin * 1 teaspoon of Vanilla * 3 eggs * 1 teaspoon pumpkin pie spice * Pumpkin- Shaped Cookie Cutter
Pumpkin fluff dip = Cool Whip, small instant vanilla pudding package, 1 can pumpkin, 1 teaspoon pumpkin pie spice. Serve with cinnamon graham crackers, inside a pie pumpkin. :) This was a huge hit at work and everybody wanted the recipe!