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Averie Cooksfrom Averie Cooks

Softbatch Cream Cheese Chocolate Chip Cookies

cream cheese chocolate chip cookies

Postris.comfrom Postris.com

Sallys Baking Addiction Chewy Chocolate Chunk Cookies. » Sallys Baking Addiction

The chewiest, softest, thickest Chocolate Chip Cookies ever. So many little tricks explained to get that perfect cookie every time.

Mel's Kitchen Cafefrom Mel's Kitchen Cafe

Super Soft Chocolate Chip Cookies

These Super Soft Chocolate Chip Cookies are amazingly soft, quick and easy, and insanely yummy.

Serious Eatsfrom Serious Eats

Cheese Sauce for Cheese Fries and Nachos

Cheese sauce - if you love "cheese" sauce, but love actual cheese, then you have to try this recipe. The trick is using evaporated milk; you get the same consistency, but without all of the weird chemicals in "pasteurized cheese product."

Fluffy Cheesecake – This no-bake, cherry-topped cheesecake recipe gets its amazing height from COOL WHIP Whipped Topping. Fluffy? Yes. Delicious? You betcha. This is one dessert that’s sure to dominate its sweet treat competition.

JavaCupcakefrom JavaCupcake

Pumpkin Chocolate Chip Bread

Pumpkin chocolate chip bread.

Better Homes and Gardensfrom Better Homes and Gardens

Chocolate Chip-Cookie Dough Cheesecake

Chocolate Chip Cheesecake Cookies -

Texanerin Bakingfrom Texanerin Baking

Grain-free Peanut Butter Chocolate Chip Cookie Dough Bites (gluten-free with vegan and dairy-free options)

High in protein! No flour, no oil, no white sugar. Peanut Butter Chocolate Chip Cookie Dough Bites

sweet dreamingfrom sweet dreaming

red velvet chocolate chip cookies

Red velvet cookies. 1 box Red Velvet cake mix 2 eggs 1 teaspoon vanilla 1/3 cup vegetable oil 3/4 cup chocolate chips Preheat oven to 350. Combine cake mix, oil, eggs, and vanilla. Mix until a dough forms. Fold in chocolate chips. Roll into balls and bake at 350 for 8 minutes. Makes about 24 cookies. About these ads

lovintheoven.comfrom lovintheoven.com

Chocolate Chip Oreo Cookies

Chocolate Chip Oreo Cookies Recipe ~ Says: They’re full of flavor (taste just like cookies n’ cream ice cream, really) and the oreo texture in it is wonderful! They’re also chewy, not crumbly.