There's more How-to Pins to see...
Come take a look at what else is here!
They used Pinterest to find new songs to learn
Join Pinterest to find all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
50+
billion Pins
to explore
15
seconds to
sign up (free!)
Visit site

Nacho Cheese Triangles

Vegetarian • Gluten free • 10 mins to cook • Serves 6

Produce

1 Chipotle, Powder

Refrigerated

1 Egg

Baking & Spices

1 Almond flour
1 Baking soda
1 Celtic sea salt
1 Chili powder

Dairy

1 Cheddar cheese, Grated

Related Pins

Edamame, Corn and Quinoa Salad | Tasty Kitchen: A Happy Recipe Community!

Bringing a plate of loaded nachos will make you the hit of the party.

Paleo Dirty Rice..wonder if Sean would eat it?

Baked Carrot Fries Ingredients 6 whole Large Carrots2 Tablespoons Olive Oil½ teaspoons Celtic Sea Salt Cut each carrot into 2-inch long sections. Cut each section into thin sticks. In a large bowl toss carrot sticks with olive oil and salt. Spread out carrot sticks on a parchment paper-lined baking sheet. Bake at 425° for 18-22 minutes until carrots are browned.

Meat, cheese, olives and bread. If I walked in on this I would know that I had died and there is a heaven.

grilled cheese sticks! Good idea! And I bet you could use any healthier ingredients to make it even better:-)

Ground Beef + Cheese Stuffed Zucchini | 7 Quick Dinners To Make This Week (I would use ground turkey here.)

Asian Slawprinter friendly Slaw: ½ head Napa cabbage, chiffonade 2 large carrots, grated Dressing: ¼ cup creamy roasted almond butter 1 tablespoon apple cider vinegar 1 teaspoon ume plum vinegar 1 tablespoon toasted sesame oil 1 tablespoon lime juice ¼ teaspoon fresh ginger, zested (I used a microplane] 7 drops stevia ¼ cup toasted sesame seeds

Feta Cheese Ball (2 (8 ounce) packages cream cheese, softened 4 ounces feta cheese, crumbled 2 tablespoons olive oil 2 green onions, finely chopped 2 cloves garlic, minced 2 1/2 teaspoons dried oregano freshly cracked black pepper to taste)