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Verwurrelt Gedanken (Deep-fried Carnival Pastry) is a traditional Luxembourgish recipe for a classic snack of a flour, butter, egg milk and sugar dough leavened with bicarbonate of soda and flavoured with lemon zest that's cut into strips and deep fried before serving.


Fried Almond Pastries (Samsa Feuille de Brick )

Samsa Feuille de Brick (Fried Almond Pastries) ~ These sticky-sweet fried pastries, drenched in a syrup of honey and orange flower water, are typical of the rustic desserts of Tunisia.

Germany - Spritzkuchen - just in time for Carnival (in German) and more German recipes (English translation available)

Luxemburger Butterkuchen: Schuedi nach Grossmutters Rezept

Bomboloni, fluffy pillows of rich and tender fried pastry dough rolled in sugar and filled with velvety Crema Pasticcera {Italian Pastry Cream}, fresh and warm out of the oven. Have I enticed you to indulge? One thing’s for certain – one Bombolone is never enough.



This honey baklava is flaky, crisp and tender and I love that it isn't overly sweet. It's basically a party in your mouth. It's truly delicious.

MADaboutkitchenfrom MADaboutkitchen

LEMon Curd Cookies

Lemon Curd Cookies--I posted good lemon curd recipe under misc. food

Fried Cheese Sticks - Mince half a bunch of parsley and mix with 8oz. cheese (cottage of feta), 1 Tbsp. margarine and 1 egg. Add a teaspoon of mixture to center of dough (3 pieces of Filo dough cut into 8 squares each - or try wonton dough). Wrap like egg roll and fry in about 2 cups vegetable oil. Enjoy!

Rasa Malaysiafrom Rasa Malaysia

Choux Pastry (Pâte à Choux)

Choux pastry is a pastry dough used in many desserts: cream puffs, profiteroles, French beignets, and gougères. Easy choux pastry recipe with step-by-step picture guide |

Spend With Penniesfrom Spend With Pennies

Apple Pie Cookies

Super Yummy Apple Pie Cookies recipe! These cookies are unlike any other with a pastry crust and warm apple pie filling!

BBC Good Foodfrom BBC Good Food

Ultimate sticky toffee pudding

One of our most requested recipes - puddings don't get any better - English Sticky Toffee Pudding - Need to go to Cost Plus to get Black Treacle (like molasses) or Fresh and Easy.

SugarHerofrom SugarHero

Creme Brulee Doughnuts

Creme Brulee Doughnuts - with a vanilla pastry cream filling and crackling layer of carameized sugar on top.| From