A rich, deliciously sweet pastry made of layers of filo dough filled with chopped nuts and sweetened with syrup or honey. Possibly Turkic in origin, but there are many stories that can't be verified. There are many different styles of baklava from different areas like Iran, Azerbaijan, Afghanistan, Armenia, Syria and India.
Calling all chocolate lovers! Take a trip back in time with classically sweet desserts like this Classic Whoopie Pie Dessert. This delicious recipe takes 30 minutes or less for both prep and cook time! Simply line your baking sheet with Reynolds Parchment Paper to ensure evenly baked pies, mix ingredients in a bowl and spread the creamy filling on both sides of the cookie. Whip up this delectable chocolate and vanilla snack today!
Baked French Toast with Bananas, Walnuts, and Cacao Nibs