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  • Katie Emmick

    Mini chicken pot pies made w/ Bisquick - other mini pot pie recipes too!

  • Melissa Holloway

    Mini chicken pot pies made w/ Bisquick. Can freeze! Also chicken & broccoli mini pie recipe & more.

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Mini pot pies with whatever fillings you want! 1/2 cup milk, 1/2 cup bisquik, 2 eggs. Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray. Add 1T mixture to each cup. Add filling and top with 1/4 cup mixture. Bake 30 minutes.

Mini chicken pot pies made w/ Bisquick. I can see why everyone keeps pinning this!

Chicken Pot Pies. A family favorite. Great recipe! Perfect for when your grocery store has rotisserie chickens on sale.

Once you try this quick & easy method for making this classic American comfort food, you'll never go back to your frozen food case for a chicken pot pie again!

Chicken Pot Pie Cupcakes Two cans Pillsbury biscuits, a cup cooked and diced chicken breast, one can cream of chicken soup, some shredded cheddar, frozen mixed veggies, some Herbs De Provence, onion powder and garlic salt. Dump everything into a bowl. (minus the biscuits.) Press your biscuits into a muffin tin, spoon the filling in Bake at 400 about 15 minutes.