Whether you’re grilling a standard beef burger, a bison patty, a chicken breast or even a humble portobello mushroom cap, it’s time to move beyond the basic adornments of ketchup and a slice of cheese.
MAKE SURE THE PASTRY IS VEGAN-An Easy Mediterranean Tart that will feed a family of four for less than (with wedges and mini corn on the cobs too). It's so simple to make and tastes delicious. The whole family will love this vegan friendly dinner.
Stringy cheese, zesty marinara, and shredded chicken, all sandwiched between garlic butter rolls, make for an easy to make, and flavorful chicken parm sandwich bake! The perfect weeknight meal, and ideal for alfresco dining. Halloween is almost here, and despite a long standing tradition of wearing a family costume, this year I am breaking the mold and... Read More »
Traditional Mexican green chicken enchiladas, made lighter than the typical restaurant dish served throughout the US. Made with white corn tortillas, poached chicken breasts and a light coating of queso fresco, this dish is satisfying but won’t weigh you