French Toast Breakfast Muffins- sooo good. I added 2/3 cup milk instead of 1/2 cup. Thick. Dense. Doughnut/cake-like muffin.

French Breakfast Muffins

French Toast Breakfast Muffins- sooo good. I added 2/3 cup milk instead of 1/2 cup. Thick. Dense. Doughnut/cake-like muffin.

SNICKERDOODLE MUFFINS

Snickerdoodle Muffins

Snicker doodle muffins Ingredients: 2 sticks unsalted butter 1 cup sugar 2 tsp vanilla 2 eggs tsp baking soda tsp baking powder tsp cream of tartar tsp freshly grated nutmeg 1 cup sour cream 2 cups all purpose flour

This Cinnamon toast turned out soooo good.  The kids loved to have it for breakfast.  It had the perfect spread amount of sugar and cinnamon, and the vanilla added a nice flavor.  yumm

Cinnamon Toast - The RIGHT Way

This Cinnamon toast turned out soooo good. The kids loved to have it for breakfast. It had the perfect spread amount of sugar and cinnamon, and the vanilla added a nice flavor. yumm

Coffee Cake Muffins Crusted with Cinnamon and Sugar

Coffee Cake Muffins Crusted with Cinnamon and Sugar

Breakfast Sushi! Bananas, peanut butter, and Rice Krispies This is soft and very friendly with your braces!  www.pawleyortho.com

Breakfast Sushi! Bananas, peanut butter, and Rice Krispies This is soft and very friendly with your braces! www.pawleyortho.com

Breakfast muffins made with biscuit dough, scrambled eggs, cheese and bacon/sausage/ham.

Breakfast Muffins

Cinnamon sugar doughnut muffins- will definitely be making these to try for breakfast soon.

Cinnamon sugar doughnut muffins- will definitely be making these to try for breakfast soon.

5 cups bread cubes 4 eggs 1 1/2 cups milk 1/4 cup white sugar, divided 1/4 teaspoon salt 1 tsp vanilla extract 1 tbsp margarine, softened 1 tsp ground cinnamon Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8 inch baking pan. Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes. Combine remaining 2 tbsp sugar w/1 tsp cin ... Bake…

5 cups bread cubes 4 eggs 1 1/2 cups milk 1/4 cup white sugar, divided 1/4 teaspoon salt 1 tsp vanilla extract 1 tbsp margarine, softened 1 tsp ground cinnamon Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8 inch baking pan. Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes. Combine remaining 2 tbsp sugar w/1 tsp cin ... Bake…

Holy oh my! Mini Cinnamon Rolls - Flatten Crescent rolls; cover with butter, cinnamon, and brown sugar; roll into log and slice into mini rolls; place in muffin pan; bake 8 to 10 min. or until golden brown. Icing: 3/4 cup powdered sugar; 1 tbsp skim milk; 1 tsp maple syrup.

8 Minute Mini Cinnamon Rolls

Holy oh my! Mini Cinnamon Rolls - Flatten Crescent rolls; cover with butter, cinnamon, and brown sugar; roll into log and slice into mini rolls; place in muffin pan; bake 8 to 10 min. or until golden brown. Icing: 3/4 cup powdered sugar; 1 tbsp skim milk; 1 tsp maple syrup.

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