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    High protein cinnamon cake bars

    Vegetarian • Gluten free • 35 mins to make • Serves 9

    Refrigerated

    1 cup Almond milk
    1 Egg

    Canned Goods

    1/3 cup Applesauce, unsweetened
    2 scoops Vanilla whey protein powder

    Baking & Spices

    1 tbsp Baking powder
    1/2 cup Buckwheat flour
    1/2 tsp Cinnamon
    1 cup Oat flour
    1/2 tsp Salt
    2 tbsp Sugar
    1/4 cup Turbinado sugar
    1/2 tsp Vanilla extract

    Dairy

    1/4 cup Greek yogurt, plain

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