Balsamic & Parmesan Roasted Cauliflower

Balsamic & Parmesan Roasted Cauliflower

This recipe for Balsamic & Parmesan Roasted Cauliflower is an all-time reader favorite and a delicious side dish to try! Roasting may not be the first cooking method you think of when it comes to cauliflower but we promise the results will be super tasty!

Arkansas green beans--canned green beans, bacon, butter, brown sugar, soy sauce and garlic powder.

Arkansas green beans--canned green beans, bacon, butter, brown sugar, soy sauce and garlic powder.

"Low Carb Layla: Fried Cabbage with Bacon and Onions."    My new obsession! This is so amazing. I added red cabbage to the recipe. Its a staple in my fridge and a go to meal in a hurry

"Low Carb Layla: Fried Cabbage with Bacon and Onions." My new obsession! This is so amazing. I added red cabbage to the recipe. Its a staple in my fridge and a go to meal in a hurry

Oven Roasted Cabbage Wedges so simple and easy 20 mins in the oven... and it it ready to put on the plate...

Oven Roasted Cabbage Wedges so simple and easy 20 mins in the oven... and it it ready to put on the plate...

Cauliflower is my new low-carb best friend.    1 head cauliflower 2 large eggs 1/2 c cheddar cheese, grated 1/2 c panko 1/2 t cayenne pepper salt olive oil

Cauliflower is my new low-carb best friend. 1 head cauliflower 2 large eggs 1/2 c cheddar cheese, grated 1/2 c panko 1/2 t cayenne pepper salt olive oil

Put the broccoli on a cookie sheet. Toss with olive oil, salt and pepper. (She says 5 Tbs olive oil, 1 1/2 tsps kosher salt, 1/2 tsp fresh ground pepper, but I just eyeballed it.) Now add 4 garlic cloves that are peeled and sliced and toss them in too.Roast in the oven 20 to 25 minutes @425, until “crisp-tender and the tips of some of the florets are browned.” add lemon zest & juice, parm cheese, and serve

Put the broccoli on a cookie sheet. Toss with olive oil, salt and pepper. (She says 5 Tbs olive oil, 1 1/2 tsps kosher salt, 1/2 tsp fresh ground pepper, but I just eyeballed it.) Now add 4 garlic cloves that are peeled and sliced and toss them in too.Roast in the oven 20 to 25 minutes @425, until “crisp-tender and the tips of some of the florets are browned.” add lemon zest & juice, parm cheese, and serve

Grilled corn-on-the-cob, rolled in feta, seasoned with sea-salt & pepper and sprinkled with cilantro-droooool!

Mexican Street Corn

Grilled corn-on-the-cob, rolled in feta, seasoned with sea-salt & pepper and sprinkled with cilantro-droooool!

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