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    Ingredients

    Gluten free

    Seafood

    • 1 bottle Clam, juice
    • 2 lb Manila clams

    Produce

    • 1/2 small bunch Broccoli rabe or chinese broccoli
    • 1 can Cannellini beans
    • 1 Fennel, bulb
    • 1/2 Red onion, large

    Baking & Spices

    • 1 Black pepper, Freshly ground
    • 1/2 tsp Fennel seeds
    • 1 Kosher salt, Coarse
    • 1/4 tsp Red pepper flakes
    • 1 Large pinch Saffron threads

    Oils & Vinegars

    • 1 tbsp Olive oil

    Beer, Wine & Liquor

    • 1/2 cup White wine, dry

    wish list

    3y
    3y Saved to Food

    5 comments

    • Rachel Craft

      Easy weeknight 1 pan dish... Try the Clams with White Beans, Fennel and Broccoli Rabe Recipe on williams-sonoma.com

    • Joann Richey

      Try the Clams with White Beans, Fennel and Broccoli Rabe Recipe on williams-sonoma.com/... made this tonight! very easy, very good!

    • AnnMarie Pontone

      Try the Clams with White Beans, Fennel and Broccoli Rabe Recipe on williams-sonoma.com/

    • Kathryn Eubank

      Clams with White Beans, Fennel and Broccoli Rabe - William Sonoma fast skillet meals

    • Meredith Donin

      clams. fennel. white beans.

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