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Kung Pao Chicken



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Chinese Take-Out Kung Pao Chicken

Gluten free • 1.5 hrs to make • Serves 1


4 Chicken breasts, boneless skinless


2 Garlic cloves
3 slices Ginger, fresh
4 Green onions
1 cup Peanuts
5 Red chiles, dried hot


1 Egg white


2 tbsp Hoisin sauce
4 tbsp Soy sauce

Pasta & Grains

1 White rice

Baking & Spices

1 tbsp Cornstarch
2 tbsp Sugar

Oils & Vinegars

1/3 cup Peanut oil
3 tbsp Rice vinegar
2 tsp Sesame oil

Beer, Wine & Liquor

7 tsp Rice wine

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