This looks tasty, a cross between scalloped potatoes and baked! Slice whole potatoes so they are almost through, but still attached at bottom. Drizzle with olive oil and your favorite potato seasoning. Bake at 425 for 45 min.
Your New Favorite Way to Cook Potatoes Slice whole potatoes almost all the way through, so that the slices are all still attached at the bottom of the potato. Drizzle with olive oil and your favorite potato seasonings, bake for about 40 minutes at 425
Preheat oven Brush both sides of potato slices w/butter; place them on ungreased cookie sheet. Bake in oven minutes or until lightly browned on both sides, turning once. When potatoes are ready, top w/bacon & cheese, continue baking until cheese melts.