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    Toast of the Town

    Vegan • 20 mins to cook • Serves 4


    2 Avocados
    2 tbsp Cilantro
    1 Grapefruit
    2 tsp Jalapeno


    2 tbsp Lime juice

    Pasta & Grains

    192 count Shrimp, deveined and shells removed

    Baking & Spices

    2 Salt and freshly ground black pepper

    Oils & Vinegars

    1 Olive oil, Extra-virgin

    Nuts & Seeds

    1/4 cup Pistachios, toasted and chopped

    Bread & Baked Goods

    1 Baguette, small
    • Jennifer

      Seafood Bruschetta

    • Food Author

      Seared-Shrimp Bruschetta with Grapefruit and Avocado #Recipe #Food #Dinner

    • Kathi Riley

      Seared Shrimp Bruschetta with Grapefruit and Avocado from Tasting Table - Look so good!

    • David Carson

      Shrimp & Grapefruit Bruschetta

    • Lesley

      I need to throw a dinner party so I ca make these and look amazing!

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