Fresh Basil Pesto recipe: 3 cups packed fresh basil, 2/3 cup extra virgin olive oil, 1/2 cup pine nuts, toasted until golden and cooled, 2/3 cup grated Parmesan cheese, 2-3 cloves garlic, minced, Salt and pepper to taste
Winter Blackberry Ginger Margarita by Manny Hinojosa, the Mixologist at Bacardi. 2 oz. Corzo Silver 100% Blue Agave Tequila, 1/2 oz. Canton Ginger liquor, 4 fresh Blackberries (muddle), 1 small sprig of mint (muddle),1 oz. fresh squeeze lime juice, 3/4 oz. Agave nectar, Salt is optional
Passion Fruit and Ginger Cocktails Ingredients for the ginger passion fruit syrup 200g sugar 500ml water 1 x 5cm piece of ginger sliced pulp and seeds from 10 passion fruit j...