Ingredients: Velata chocolate, graham crackers, flat marshmallows Step 1: Place a marshmallow on top of a graham cracker. Step 2: Place on a baking sheet. Step 3: Transfer to either your oven broiler or a toaster oven. Step 4: Broil until marshmallows are puffy and golden brown. This will take less time than you think, so it’s best to keep your eye on the marshmallows. Step 5: Have your Velata ready! Step 6: Spread your Velata chocolate on the marshmallow or just go ahead and dunk.