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Bak’s Zubrówka Bison Grass Flavored Vodka produced in Poland | Taste: honey sweet, and lightly peppery, fairly herbal, smooth, and rich, with vanilla and a touch of cardamom. | via |

from wikiHow

How to Make a Vodka Watermelon

If I were still in college, and didn't have an 8 month old to take care of...I would be making this right now!

from Vegan Yack Attack

Apple Pie on the Rocks

apple pie on the rocks: 1 oz vanilla vodka, 1 oz. fireball, 4 oz. apple juice, pinch of cinnamon, brown sugar on the rim, cinnamon stick for garnish.

Bison Punch (Zubrowka Vodka, Triple Sec, fresh Passion Fruit and St Germain Elderflower Liqueur, shaken and topped with Veuve Clicquot.) - I'm always up for something named "Bison"!

Sampling Vodka (Poland). 'For most Poles, the day-to-day tipple of choice is beer. But when it comes time to celebrate, someone’s bound to break out the vodka. And once that bottle is on the table, no one leaves until the bottle is finished. Poles make some of the world’s best versions of the stuff, and are not afraid to experiment. Proof of this: Żubrówka (‘bison vodka’) is flavoured with grass from the Białowieża Forest on which bison feed.'

Flames erupt from a tasty mix of Zubrowka Bison Grass vodka, Moncavie Acai Berry energy drink, Hill’s Absinthe, pear purée and sugar. #cocktail