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Jalapeno Popper Chicken. This chicken combines the great things about poppers and puts them into a much lighter and less guilty chicken dish. Chicken breasts are stuffed with a cheesy jalapeño mixture and then rolled in crispy panko and baked, not fried!

jalapeno poppers. Love these. Only I use light laughing cow swiss cheese ( 1 wheel in place of 8 oz. block of cream cheese), a bit of grated cheddar, rub my favorite BBQ sauce over top before baking, and cook on a lower temp. for a bit longer when I have time. It also helps to attach the bacon on with a toothpick.

jalapeno popper chicken - on pinner said, "no words to describe the goodness! I will definitely make it again!"

Jalapeno popper dip-- This is SO good! Always a hit at any party. (Easy to make low-carb by leaving off the panko topping.) Typically eaten with tortilla chips, it is also good as a veggie dip, steak or burger topping, etc. It would make a delicious omelet filling, too.

Breakfast Poblano Poppers in a Blanket. Scrambled eggs, mexican blend, cheese. Wrap in cressant roll dough & bake according to package directions. You may need to lightly cover top with sheet of foil if cheese starts to get too brown.

Simply Gourmet…Where food, family and friends gather.: 183. Jalapeno Popper Dip

Jalapeno Popper Bread recipe - Makes 16 Smaller Slices or 8 Larger Slices. Easy & Delicious

Jalapeno Poppers. I love easy entertaining. These are delicious and simple to make. (You can bake them instead of frying to make it healthier).

Baked Jalepeno Poppers • 12 jalapeno peppers • 6 oz softened cream cheese • 1 1/2 cups shredded mozzarella • 1/4 cup chopped cilantro • 1/8 teaspoon salt • Bread crumbs/Parmesan cheese (optional) • Bake at 425 for 15 min

Jalapeno Popper Wontons with string cheese; serve with Ranch dressing | Don't deep fry, wrap in wonton, brush with olive oil, and bake. add bacon

Jalapeno Popper Inspired Grilled Cheese | Beantown Baker ... adventures in a Boston kitchen