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  • Cheryl Baker

    1 1/2 pounds flank steak Extra-virgin olive oil, for brushing Kosher salt and freshly ground pepper 1 1/2 tablespoons unsalted butter 1/2 onion, finely chopped 1 1/2 tablespoons all-purpose flour 1 1/2 cups whole milk 2 10-ounce packages frozen chopped spinach, thawed and squeezed dry 3/4 cup grated parmesan cheese 1/2 teaspoon grated lemon zest 1/4 teaspoon freshly grated nutmeg

  • Christine Guess-Sandoval

    Steak With Parmesan Spinach - Alternate a couple things to make it clean and simple - Dinner tonight?

  • MonicMirell 💍Magan

    Steak With Parmesan Spinach Recipe : Food Network Kitchens : Food Network

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