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Grilled Caponata

Vegetarian • Gluten free • Paleo • 1.5 hrs to make • Serves 4

Produce

1 Eggplant, medium
1/4 cup Flat-leaf parsley
1 tbsp Garlic
2 tbsp Golden raisins
4 Plum tomatoes
1 Red onion, cut into 1/4-inch thick slices, large

Condiments

2 tbsp Capers
2 tsp Honey
1/4 cup Kalamata olives, pitted

Baking & Spices

1/4 tsp Red pepper flakes
1 Salt and freshly ground black pepper

Oils & Vinegars

1 Olive oil
1/4 cup Red wine vinegar

Nuts & Seeds

2 tbsp Pine nuts, toasted
  • Ana Cortes

    Healthy Summer Sides : Food Network

  • pim Karunamitr

    Fresh Healthy Summer Recipes : Food Network

  • Sicilia

    Grilled Caponata Recipe : Bobby Flay : Food Network - FoodNetwork.com A very different eggplant recipe I have to try! #caponata #sicilianrecipes #sicilia #sicily

  • Pixel Musings

    vegetarian: grilled caponata... #food #recipe #salad #caponata #recipeoftheday #vegetarian

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