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    Cranberry Bean Pasta Fagioli

    2.5 hrs to make • Serves 4-6


    1 2 -ounce piece Pancetta


    2 Bay leaves
    3 lbs Cranberry beans in pods, fresh
    5 cloves Garlic
    1 bunch Kale
    1 Onion, small
    1/4 cup Parsley, fresh
    1 tsp Rosemary, fresh
    5 San marzano tomatoes, canned whole

    Pasta & Grains

    2 cups Pasta, small

    Baking & Spices

    1 Kosher salt
    1 Pepper, Freshly ground
    1/4 tsp Red pepper flakes

    Oils & Vinegars

    5 tbsp Olive oil, extra-virgin


    1 piece Parmesan cheese, rind
    • Denise Williams

      Cranberry Bean Pasta Fagioli Recipe Healthy Italian Recipes from Food Network

    • Angela Wheeler

      This hearty Cranberry Bean Pasta #soup #recipe is a meal in itself! Pair it with some crusty bread and #dinner is served! #SparkRecipes #SplitThePot #slowcooker

    • Jill Klepacki

      fall soup recipe | cranberry bean pasta fagioli

    • Shelley Kranz West

      Cranberry Bean Pasta Fagioli- I have this issue of Foodnetwork Magazine and I have wanted to make this soup for 3 years. I hope that when I finally make it that it is worth it! lol

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