Flank Steak with Salsa Verde Recipe : Food Network Kitchens : Food Network - FoodNetwork.com Foodnetwork Com Flank Steaks, Grilled Flank Steaks, Flanksteak, Salsaverd, Juicy Flank, Cooking, Food Network Recipes, Verd Recipes, Flank Steaks Salsa Verd
|1||Flank steak (about 1 1/2 pounds)|
|1/2||Lemon, Zest and juice of|
|2 cups||Parsley, loosely packed fresh|
|1/2 tsp||Dijon mustard|
Baking & Spices
|1||Pepper, Freshly ground|
Oils & Vinegars
|1/3 cup||Olive oil, extra-virgin|
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Find out WHAT THE LOCALS EAT BEFORE YOU TRAVEL See what food is eaten in ARGENTINA such as Argentine Stuffed Flank Steak (Matambre) | Find out what else the locals eat at www.allaboutcuisi... | #ArgentineRecipes | #TravelArgentina | #ArgentineRecipes