There’s more to see...
Come take a look at what else is here!
Visit site

Tuscan Vegetable Soup

Vegetarian • Gluten free • 35 mins to make • Serves 6

Produce

1/2 diced cup 2 stalks celery
2 cups Baby spinach, leaves
1 (15-ounce) can Canellini beans, low-sodium
2 Carrots, diced (about 1/2 cup)
1 clove Garlic
1/2 Onion, diced (about 1 cup), large
2 tsp Sage, fresh
1 tbsp Thyme, fresh
1 (14.5-ounce) can Tomatoes, no salt added
1 Zucchini, diced (about 1 1/2 cups), small

Canned Goods

32 oz Chicken broth or vegetable broth, low-sodium

Baking & Spices

1/4 tsp Black pepper, freshly ground
1/2 tsp Salt

Oils & Vinegars

1 tbsp Olive oil

Dairy

1/3 cup Parmesan
Food Network
Food Network • 49 weeks ago

Ellie's Tuscan Vegetable Soup #Veggies #Protein #MyPlate

Related Pins

Hummus and Grilled Vegetable Wrap Recipe : Ellie Krieger : Food Network - FoodNetwork.com

Lentil Vegetable Soup Recipe : Ina Garten : Food Network - FoodNetwork.com

RUSTIC TUSCAN VEGETABLE SOUP

Green Goddess Dip Recipe : Ellie Krieger : Food Network - FoodNetwork.com

Fall Vegetable Quinoa Soup Recipe on twopeasandtheirpo... This healthy soup is vegan and gluten free! It's easy to make too!