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Spinach-Orzo Salad with Shrimp

25 mins to make • Serves 4

Seafood

1 lb Shrimp, medium

Produce

1 Cucumber, small
1/2 cup Mint, packed fresh
1/2 cup Parsley, packed fresh
10 Radishes, medium
1/2 Red onion
4 cups Spinach

Condiments

1/2 cup Lemon juice, fresh
1/4 cup Olives, pitted oil-cured

Pasta & Grains

1/2 cup Orzo

Baking & Spices

1 Kosher salt
1 Pepper, Freshly ground

Oils & Vinegars

1/2 cup Olive oil, extra-virgin

Dairy

1/2 cup Feta cheese

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