Pasta with Escarole from FoodNetwork.com I love this pasta recipe! I used Italian sausage instead of pancetta and spinach in place of the escarole. Food Network, Foodnetwork Com, Pasta Recipes, Pasta Dishes, Network Kitchens, Simple Healthy Dinners, Grains Veggies, Pine Nut, Escarol Recipes
|1||Jalapeno pepper, red|
Pasta & Grains
Baking & Spices
|1||Pepper, Freshly ground|
Oils & Vinegars
|2 tbsp||Olive oil, extra-virgin|
Nuts & Seeds
|1 tbsp||Pine nuts|
Bread & Baked Goods
|2 tbsp||Parmesan cheese, grated|
Recipe of the Day: Ina's Confetti Corn Ina slices the juicy kernels off the cob and cooks it with onion, bell peppers and a mix of fresh herbs. Pro tip: if the grill's already hot, bring your skillet outside to cook this easy taste of summer.
If your summer days are filled with activities, add this main-dish pasta salad to your menu plan. Make it early in the day or the night before and chill it until serving time. The honey-mustard dressing is fantastic with the chicken, pasta, and veggies.