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Vegan • Gluten free • Serves 2

Produce

8 cups Spinach, leaves

Refrigerated

1 14 -ounce package Tofu, firm

Condiments

1 tsp Mirin
1 tsp Soy sauce

Baking & Spices

1 Kosher salt
1 tbsp Sesame seeds
1 1/2 tsp Sugar
Food Network
Food Network • 34 weeks ago

Chef Morimoto's Mashed Tofu Salad (Shira-ae) from Food Network Magazine #Protein #Veggies #MyPlate