More to explore:

Fish

Healthy recipes

There’s more to see...
Come take a look at what else is here!
Visit site

Grilled Whole Mediterranean Fish with Aged Sherry-Vinegar-Tarragon Vinaigrette

Gluten free • 40 mins to make • Serves 4

Seafood

2 Fish such as orata, whole

Produce

1 Orange, large slices thin
1 bunch Parsley
1 Shallot, small
1 bunch Tarragon
3 tbsp Tarragon, fresh

Condiments

2 tsp Dijon mustard
1 Sherry vinegar-tarragon vinaigrette

Baking & Spices

1 Kosher salt and freshly ground pepper
1 Salt and freshly ground pepper

Oils & Vinegars

1 Olive oil
1/4 cup Sherry vinegar, aged
1/2 cup Spanish olive oil
  • Susan Lancaster

    Bobby's Grilled Whole Mediterranean Fish with Aged Sherry-Vinegar-Tarragon Vinegar | Food Network

  • luci cagle

    Grilled Whole Mediterranean Fish Recipe by Bobby Flay

  • Martha Lipman

    Grilled Whole Mediterranean Fish with Aged Sherry-Vinegar-Tarragon Vinaigrette Recipe by Bobby Flay | Food Network #fish #grilling #seafood #branzino #orata #Mediterranean_recipes #vinaigrette

Related Pins

Halibut and Peach Salad with Lemon-Mint Vinaigrette | MyRecipes.com-We are going to make this using our Maple Balsamic!

Arctic Char With Mushrooms This crispy fish takes only about six minutes to cook, and a simple shallot-mushroom sauce and light arugula salad round out the dish with layered textures and flavors. Read more at: www.foodnetwork.c...

ROASTED SALMON & POTATOES WITH HONEY-MUSTARD VINAIGRETTE - This recipe, from Woman's Day, made for an excellent dinner tonight. I didn't have whole-grain mustard so I substituted dijon. The vinaigrette is good enough to use on any salad. Definitely a keeper!! - Gail

Greek-Style Tilapia, this healthy Mediterranean fish dish boasts fresh oregano leaves, grape tomatoes, and orzo. Sounds pretty perfect.

Looking for a simple fish dinner? Try this easy recipe for baked fish fillets. You can use any firm white fish: cod, haddock, or grouper work well. Recipe from Cooking Light on My Recipes.com

Bayou Catfish Fillets | MyRecipes.com - Very easy, healthy & delicious. But cut back on the red pepper; 1/2 tsp was plenty.